A delightful dish featuring toasted sourdough bread topped with perfect avocado slices, melted cheese, and crunchy veggies. It's simple, delicious, and perfect for any meal!
1: Toast the sourdough bread in a toaster oven or regular oven until about 3/4 of the way done.
2: Top the bread with avocado slices, shredded spinach, sautéed bell pepper, and a slice of provolone cheese.
3: Put the topped bread back in the toaster oven/oven until the cheese is melted.
4: Add balsamic glaze and red pepper flakes if desired.
5: Serve warm.
