Bacon Wrapped Carrots

Name: Bacon Wrapped Carrots
Prep time: 15 min
Cook time: 50 min
Total time: 15 min
Yield: 4
Ingredients: bacon; carrots; hot honey; fresh thyme; flakey sea salt; black pepper

15 mins prepServes 4

A delicious side dish featuring bacon-wrapped carrots drizzled with hot honey. This easy recipe combines just three main ingredients for a fantastic flavor experience. Perfect for gatherings, you can prepare them ahead of time and reheat when needed.

4 servings

What you need

½ lb bacon

1 black pepper

1 fresh thyme

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Instructions

1: Preheat oven to 350F. Line a large baking sheet with parchment paper or aluminum foil, then set a wire cooling rack on top.

2: Wrap each carrot in bacon and place on the wire rack. Season with salt and pepper and add some fresh thyme.

3: Roast for 20 minutes. Remove from oven and glaze the carrots with 2 tbsp of the honey. Return to oven for 20-30 minutes, until carrots are fork tender (but not too soft) and bacon is crispy.

4: Drizzle with another tbsp of honey and sprinkle with flake sea salt. Serve immediately and enjoy!

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Bacon Wrapped Carrots

What you need

Instructions

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