Basil ricotta cracker bites with prosciutto and honey are easy to make and are crowd-pleasers. The recipe includes a smooth mixture of ricotta, basil, garlic, and salt, topped with prosciutto and drizzled with honey.
1: Add the ricotta, basil, garlic, and sea salt to a food processor and pulse until smooth and very well combined.
2: Add olive oil as needed to blend.
3: Just before serving, top each cracker with a dollop of the ricotta.
4: Using kitchen scissors, cut the prosciutto into smaller pieces to roll up and place on top of the ricotta.
5: Drizzle with honey and enjoy!