A cozy and easy recipe perfect for dinner, featuring ground Italian chicken sausage, butter, kale, and creamy butternut squash pasta sauce, all cooked in a skillet for a delicious meal.
1: Heat a large skillet over medium heat.
2: Add butter and chicken sausage. Cook, breaking up, until cooked through.
3: Stir in kale and seasonings.
4: Stir in broth (start with 1/2 cup) and butternut squash sauce. Keep at a low simmer.
5: Stir in beans and Parmesan. Simmer for 10 minutes.
6: Add more broth as needed, depending on how thick you want the sauce to be.
7: Serve with toast bread or over rice and enjoy!
