Cinnamon + Maple Roasted Squash | gatherednutrition
Cinnamon + Maple Roasted Squash
10 mins prepServes 4
A delightful fall side dish made with delicata squash, pure maple syrup, grass-fed butter, cinnamon, and sea salt. This recipe features just 4 simple ingredients and is easy to prepare, making it a healthful addition to any meal.
1: Combine maple syrup, butter, and cinnamon.
2: Dip each piece of squash in the mixture so that one side is coated.
3: Lay each piece on parchment-lined tray, and pour the remaining mixture over the other side of the squash pieces.
4: Bake at 425°F for about 20-25 minutes, flipping halfway through.
