A simple 3-ingredient crockpot BBQ chicken recipe using chicken breasts, BBQ sauce, and Dijon mustard. It’s easy to make and perfect for a busy week. Just season, combine, and cook!
1: Season each chicken breast generously with salt and pepper.
2: Lay breasts in crock pot as flat as possible.
3: Pour in BBQ sauce and Dijon, then stir to combine and evenly coat the chicken.
4: Cook on high for 3 hours (or low for 6-7 hours), shred chicken with 2 forks and stir with sauce.
5: Let cook for another 30 minutes to soak up more of the juices.
