Ground Turkey and Sweet Potato | gatherednutrition
Ground Turkey and Sweet Potato
10 mins prepServes 4
A healthy breakfast recipe featuring ground turkey, sweet potatoes, and kale, topped with eggs and avocado. This dish is packed with nutrition and is suitable for meal prep, making about 3-4 servings to guarantee healthy meals for the next few days.
1: Heat skillet with avocado oil. When hot, add turkey and let brown. Add all seasonings. Remove when just cooked through and set aside.
2: Add potatoes to hot pan with a dash of salt and pepper. Let cook a few minutes until start to get browned and crispy. Add kale and cover skillet with a lid to let soften for another few minutes.
3: Remove lid, allow kale to get to desired crispness.
4: Crack desired number of eggs and place lid back on. Keep covered until egg whites are completely cooked through.
5: Top with avocado and serve!
