These vegan/gluten free jalapeño poppers have a creamy and flavorful center, topped with a simple crunchy topping. Perfect for game day, they're easy to make with just a few ingredients. Can't wait for you guys to make these!
1: Prepare the jalapeños by cutting them in half and removing the seeds.
2: Make the creamy center filling with the ingredients.
3: Fill each halved jalapeño with the creamy center filling.
4: Add the crunchy topping on each filled jalapeño.
5: Bake in the oven until the topping is golden and crispy.
