A bright and flavorful lemon vinaigrette perfect for kale salads, made with fresh ingredients including lemon juice, shallots, garlic, and olive oil. This dressing enhances the taste of any salad or vegetables.
1: Juice the lemon into a bowl or blender.
2: Add olive oil, honey, dijon mustard, apple cider vinegar, salt, and black pepper.
3: Peel and add the shallot and garlic.
4: Blend all ingredients until a creamy dressing forms.
