Lentil Pasta with Cheesy Tahini Sauce | gatherednutrition
Lentil Pasta with Cheesy Tahini Sauce
10 mins prepServes 2
A delicious dish featuring lentil pasta paired with roasted squash and greens, topped with a flavorful cheesy tahini sauce made from tahini, nutritional yeast, lemon juice, almond milk, and seasoning.
1: Cook lentil pasta according to package instructions.
2: Roast the squash until tender.
3: Mix tahini, nutritional yeast, lemon juice, almond milk, sea salt, and pepper in a bowl to create the sauce.
4: Combine cooked pasta, roasted squash, and greens in a serving bowl.
5: Drizzle the cheesy tahini sauce over the top and serve.
