Paleo Ranch Burgers

1: Combine beef with ranch, garlic powder, onion powder, sea salt, pepper, and red pepper flakes.

2: Form into patties, then heat a pan over medium with the avocado oil.

3: Cook the patties on each side for 3-5 minutes each, until desired doneness.

4: Set burgers aside, leaving behind the juices and oil in the pan.

5: Add the butter, then stir in onions until they are coated.

6: Allow onions to caramelize for about 12 minutes, stirring occasionally.

7: Stir in balsamic and cook for another 5 minutes.

8: Store any leftover onions in the refrigerator for other meals.