PB&J with Fruit5 mins prepServes 1A simple and delicious PB&J featuring gluten-free sourdough bread, peanut butter, fresh fruit like bananas and strawberries, and nutritious chia seeds and bee pollen.US standardMetric-1 servings+SharePrintWhat you need1 bee pollen1 peanut butter1 strawberriesCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1: Spread peanut butter on gluten free sourdough. 2: Top with sliced bananas and strawberries. 3: Sprinkle chia seeds and bee pollen on top.View original recipe
