Protein Mac and Cheese

Name: Protein Mac and Cheese
Prep time: 10 min
Cook time: 15 min
Total time: 10 min
Yield: 4
Ingredients: pasta; broccoli; unsalted butter; milk; silken tofu; hemp seeds; garlic; sea salt; pepper; shredded sharp cheddar

10 mins prepServes 4

A delicious and creamy mac and cheese recipe enhanced with silken tofu for extra protein. This dish features cooked pasta combined with roasted broccoli, a creamy tofu sauce, and sharp cheddar cheese. Quick to make and satisfying, it's perfect for dinner. Enjoy a unique take on a classic favorite!

4 servings

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Instructions

1: Bring a large pot of water to a boil and salt it well. Cook your pasta according to the package instructions.

2: Meanwhile, blend together the milk, tofu, hemp seeds, garlic, salt, and pepper until smooth.

3: When the pasta has a few minutes left, heat a large skillet over medium. Add butter and broccoli with a pinch of salt and pepper. Cook for 2-3 minutes.

4: Reduce heat and add your creamy sauce mixture and cheese. Mix until the cheese is melted.

5: Remove from heat and stir in your drained pasta. Serve immediately and enjoy!

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Protein Mac and Cheese

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