Delicious pumpkin chocolate chip pancakes made with simple ingredients, perfect for celebrating the start of October. The pancakes are fluffy and flavored with pumpkin pie spice, making them a great addition to your fall breakfast lineup.
1: In a bowl, whisk together the pancake mix, pumpkin purée, and the egg.
2: Add the pumpkin pie spice, almond milk, and avocado oil to the mixture.
3: Fold in the chocolate morsels carefully.
4: Heat a skillet with avocado oil over medium heat.
5: Pour the pancake batter onto the skillet, cooking each side until golden.
6: Serve topped with almond milk yogurt and cashew butter.
