Single Serve Cinnamon Roll

Name: Single Serve Cinnamon Roll
Prep time: 5 min
Cook time: 1 min
Total time: 5 min
Yield: 1
Ingredients: pancake mix; baking powder; sea salt; almond milk; maple syrup; ghee or butter or vegan butter; vanilla extract; coconut sugar; cinnamon; cream cheese; maple syrup for frosting; almond milk to thin; cinnamon for frosting

5 mins prepServes 1

A delicious warm and gooey single serve cinnamon roll made in a mug. This soft and fluffy treat is a perfect blend between a pancake and a cinnamon roll, taking just a couple of minutes to prepare. It's gluten-free and vegan-friendly, providing a quick and satisfying dessert or snack option.

1 servings

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Instructions

1: In a greased mug, mix the pancake mix, baking powder, and sea salt.

2: Whisk in the almond milk, maple syrup, butter, and vanilla until a smooth batter forms. If it seems dry, add an extra splash of almond milk.

3: In a small bowl, mix the coconut sugar and cinnamon, then pour on top of the mug batter and swirl it around with the tip of a knife.

4: Microwave for 1 minute and 30 seconds. Adjust cooking time based on your microwave's power.

5: Use a spoon to transfer the cinnamon roll from the mug to a plate.

6: Whisk the frosting ingredients together until smooth, then pour over the cinnamon roll and enjoy!

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Single Serve Cinnamon Roll

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