Sourdough Toast Breakfast

Name: Sourdough Toast Breakfast
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1
Ingredients: sourdough toast; almond butter; cashew yogurt; nectarine; blueberries; bee pollen; cinnamon; honey; soft boiled pasture raised egg

5 mins prepServes 1

A light and filling breakfast featuring sourdough toast topped with almond butter, cashew yogurt, nectarines, blueberries, bee pollen, cinnamon, and honey, complemented by a soft-boiled pasture-raised egg. This combination is perfect for summer and tastes delightful.

1 servings

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Instructions

1: Toast the sourdough bread.

2: Spread almond butter and cashew yogurt on top.

3: Slice the nectarine and add it on top.

4: Sprinkle blueberries, bee pollen, cinnamon, and honey over the toast.

5: Soft boil the pasture-raised egg.

6: Serve the toast with the soft-boiled egg.

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Sourdough Toast Breakfast

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