This spicy tahini dressing is a game changer, perfect for Buddha bowls with a variety of veggies. It's easy to make and can be adjusted based on your spice preference. Use it to add flavor while packing in fiber, protein, and healthy fats.
1: In a bowl, combine tahini, avocado oil, hot sauce, ginger, and sea salt.
2: Add water to thin the dressing to your desired consistency.
3: Mix well until fully combined.
