A quick and delicious meal featuring heirloom tomatoes stuffed with ground Italian sausage, burrata, and topped with a bread crumb mixture. Perfect for a healthy dinner!
1: Preheat oven to 450°F and line a baking tray with parchment paper.
2: Scoop out the center of tomatoes, and fill with your cooked sausage.
3: Top with burrata.
4: In a small bowl, combine bread crumbs and Parmesan.
5: Coat with a little olive oil to wet the crumbs.
6: Top tomatoes with the bread crumb mixture and bake for 10-15 minutes.
