These Teriyaki Beef Bowls are packed with flavor and nutrients, featuring rice, teriyaki ground beef, cucumber salad, avocado, and microgreens. The meal is quick to prepare and can be customized with your favorite ingredients.
1: Cook your rice first; using frozen rice can save some time.
2: Cook ground beef until just cooked through, then stir in your favorite teriyaki sauce.
3: Let it simmer for a few minutes and sprinkle with sesame seeds.
4: Dice cucumber and green onion into small cubes.
5: Toss diced cucumber and green onion with coconut aminos, rice vinegar, and a little honey, and season with salt, pepper, and garlic.
6: Top the rice with the teriyaki beef, cucumber salad, avocado slices, and microgreens.
