1: Preheat oven to 425°F.
2: Take your favorite tortillas and spread with marinara or pesto.
3: If you have some veggies, layer them on top of the sauce.
4: Sprinkle with cheese.
5: Crack an egg over the top and season with salt and pepper.
6: Bake on a parchment-lined baking pan for 8-12 minutes, until edges are browned and egg is cooked to your preference.
