These vegan banana oat pancakes are perfect for cozy weekend breakfasts at home. They're easy to make in a blender and come out fluffy and delicious, using just a handful of simple ingredients that you always have on hand.
1: Blend bananas, oats, plant-based milk, baking powder, maple syrup, and vanilla extract until smooth.
2: Preheat a non-stick skillet over medium heat.
3: Pour batter onto the skillet to form pancakes.
4: Cook until bubbles form on the surface, then flip and cook until golden brown.
5: Serve with your favorite toppings.
