Vegan Mac and Cheese

Name: Vegan Mac and Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 15 min
Yield: 4
Ingredients: cauliflower; noodles; crackers

15 mins prepServes 4

A deliciously comforting baked vegan mac and cheese made with a creamy sauce from cauliflower. This dish is gluten free, dairy free, and can be made nut free. It's topped with a crunchy cracker topping for an amazing texture and flavor. You can use elbows or spiral noodles depending on your preference.

4 servings

What you need

1 cauliflower

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Instructions

1: Prepare the cauliflower and cook it until soft.

2: Blend the cooked cauliflower to create a creamy sauce.

3: Cook the noodles according to package instructions.

4: Combine the noodles with the cauliflower sauce.

5: Transfer the mixture to a baking dish and top with crushed crackers.

6: Bake until the top is golden and crispy.

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Vegan Mac and Cheese

What you need

Instructions

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