A delicious vegan tahini mac served with brown rice pasta, spinach, cauliflower, and organic ground turkey. The tahini sauce is described as magic and complements the flavors well.
1: Cook the brown rice pasta according to package instructions.
2: Meanwhile, sauté spinach and cauliflower in a pan until tender.
3: Once pasta is cooked, drain and mix with sautéed spinach and cauliflower.
4: Add cooked organic ground turkey and tahini sauce to the pasta mixture.
5: Stir well to combine and serve warm.